ServSafe
August 22, 2011 @ 2:30 PM - August 31, 2011 @ 5:30 PM
Sanford, NC
18-hour food safety certification course for food service managers and/or other employees responsible for the operation of the establishment and who are employed full time. Certification provided by Education Foundation of the National Restaurant Association upon successful completion of the course and exam.
Event Location:
McSwain Extension Education and Agriculture Center
2420 Tramway Road
Sanford, NC 27332
Contact:
Susan Condlin at (919) 775-5624
Event Sponsor:
NCCE, Lee County
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